Dining Menus
APPETIZERS
Tavern Wings
Half Dozen 10 | Dozen 17
With Blue Cheese or Ranch
Choice of Buffalo, BBQ, or Lemon Pepper
Thai Chili Tempura Brussels Sprouts | 15
Tzatziki Dipping Sauce
Bar Chips | 9
Kettle Chips, Blue Cheese Crumbles, Bacon and Scallions
Teriyaki Glazed Lamb Lollipops | 16
Sweet Teriyaki Glazed Lamb Lollipops served with Cucumber
Mango Salsa
Hand Breaded Mozzarella Sticks | 13
Served with Warm Marinara and Parmesan
Nacho Average Nacho | 12
Black Beans, Jalapenos, Pico de Gallo, Cheddar Cheese Sauce,
Sour Cream, Guacamole and Tortilla Chips
Chicken | 5 Steak | 6 Shrimp | 7
Chips and Queso | 9
Tortilla Chips with Cheese Sauce
Onion & Cheddar Quesadilla | 11
Caramelized Onions, Cheddar Cheese, Cilantro, Pico de Gallo, Sour
Cream and Guacamole
Chicken | 5 Steak | 6 Shrimp | 7
Loaded Sweet Potato Tots | 15
NC Sweet Potato Tots topped with Bacon Corn Salsa, sliced
Jalapeno, Cilantro, and Avocado Cream
SOUPS AND SALADS
Deke’s Homemade Chili | 6
Soup of the Day | 6
Deke’s House Salad Half | 7 Full | 9
Garden Greens, Croutons, Carrots, Cucumbers and Tomatoes
Caesar Salad Half | 7 Full | 9
Parmesan Cheese, Garlic Butter Croutons, Caesar Dressing
Signature Salad | Half | 9 Full | 11
Mixed Greens, Blueberries, Cranberries, Goat Cheese, Pickled
Onion, Candied Walnuts, Raspberry Vinaigrette
Deke’s Summer Salad | 14
Cottage Cheese, Spinach, Pecans, with Fresh Fruit and Berries
Tuna Poke Bowl | 19
Basmati Rice, Lettuce, Cucumbers, Carrots, Edamame, Pickled Red
Onion, Avocado, Sriracha Aioli, Crispy Shallots and Ponzu Soy
Elote Salad Bowl | 15
Romaine, Corn and Black Bean Salsa, Rice, Cherry Tomatoes,
Avocado, Cilantro, Cotija Cheese, Tortilla Strips, Chipotle
Lime Dressing
Add to any salad:
Chicken | 5
Steak | 6
Shrimp | 7
Salmon | 7
HANDHELDS
Includes side
Half Soup Combo | 14
Choose between a half House, Caesar or Signature Salad or half
Roast Beef and Provolone or Club.
Brier Creek Burger | 16
Half-pound Burger, Caramelized Onion, American cheese, Shredded
Lettuce, Pickles, House Sauce, Bun
Cajun Fried Cod Tacos | 17
Sriracha Aioli, Shredded Lettuce, Jalapeños, Pineapple-Mango Salsa
Brier Creek Club | 14
Roasted Turkey, Shaved Ham, Bacon, Lettuce, Tomato, Cheddar, Swiss,
on Wheat
Roast Beef and Provolone | 14
with Caramelized Onions, Au Jus and Garlic Aioli on a Hoagie
BC Grilled Chicken Sandwich | 16
Choice of Buffalo, BBQ, Lemon Pepper, Hot Honey, Finished with Provolone, Bacon, Lettuce and Tomato
BBQ Pork Belly Grilled Cheese | 15
Slow roasted NC Pork Belly marinated in Tangy BBQ sauce served on toasted Texas toast,
Swiss and Cheddar Cheese and Sliced Fresh Jalapenos
Two Chili Cheese Dog | 14
Two all Beef Hot Dogs, House-Chili and Nacho Cheese Sauce
Grilled Salmon BLT | 19
Thick Cut Bread, Grilled Atlantic Salmon, Applewood Smoked Bacon,
Avocado, Lettuce and Tomato with Garlic Aioli
Simply Grilled Chicken or Fish | 16
Salt and Pepper Grilled with White Rice and Fresh Veggies
Asian Beef Tacos | 17
Three Soy Glazed Beef Tacos with Sesame Seeds, and Wasabi Peas
BEET BOX
Black Bean Burger | 16
Gluten-Free Bun, Lettuce, Avocado, Pico de Gallo Served with Tortilla
Chips and Salsa
Eggplant Parmesan | 23
Cheesy Parmesan Panko Breaded Egg Plant topped with Mozzarella Cheese,
Marinara and Fresh Herbs
Three Cheese Tortellini | 16
with Sundried Tomato Pesto Cream, Artichokes, Mushrooms and
Parmesan
KIDS | 6
Ages 11 and under | Includes side and drink
Mac n Cheese
Pasta Marinara
Chicken Tender Basket
Beef Hot Dog
Cheeseburger
SIDES | 4
French Fries
Sweet Potato Fries
Onion Rings
Vegetable of the Day
Kettle Chips
White Rice
Tater Tots
Sweet Tots
APPETIZERS
Tavern Wings
Half Dozen 10 | Dozen 17
With Blue Cheese or Ranch
Choice of Buffalo, BBQ, or Lemon Pepper
Thai Chili Tempura Brussels Sprouts | 15
Tzatziki Dipping Sauce
Bar Chips | 9
Kettle Chips, Blue Cheese Crumbles, Bacon and Scallions
Teriyaki Glazed Lamb Lollipops | 16
Sweet Teriyaki Glazed Lamb Lollipops served with Cucumber
Mango Salsa
Hand Breaded Mozzarella Sticks | 13
Served with Warm Marinara and Parmesan
Nacho Average Nacho | 12
Black Beans, Jalapenos, Pico de Gallo, Cheddar Cheese Sauce,
Sour Cream, Guacamole and Tortilla Chips
Chicken | 5 Steak | 6 Shrimp | 7
Chips and Queso | 9
Tortilla Chips with Cheese Sauce
Onion & Cheddar Quesadilla | 11
Caramelized Onions, Cheddar Cheese, Cilantro, Pico de Gallo, Sour
Cream and Guacamole
Chicken | 5 Steak | 6 Shrimp | 7
Loaded Sweet Potato Tots | 15
NC Sweet Potato Tots topped with Bacon Corn Salsa, sliced
Jalapeno, Cilantro, and Avocado Cream
SOUPS AND SALADS
Deke’s Homemade Chili | 6
Soup of the Day | 6
Deke’s House Salad Half | 7 Full | 9
Garden Greens, Croutons, Carrots, Cucumbers and Tomatoes
Caesar Salad Half | 7 Full | 9
Parmesan Cheese, Garlic Butter Croutons, Caesar Dressing
Signature Salad | Half | 9 Full | 11
Mixed Greens, Blueberries, Cranberries, Goat Cheese, Pickled
Onion, Candied Walnuts, Raspberry Vinaigrette
Deke’s Summer Salad | 14
Cottage Cheese, Spinach, Pecans, with Fresh Fruit and Berries
Tuna Poke Bowl | 19
Basmati Rice, Lettuce, Cucumbers, Carrots, Edamame, Pickled Red
Onion, Avocado, Sriracha Aioli, Crispy Shallots and Ponzu Soy
Elote Salad Bowl | 15
Romaine, Corn and Black Bean Salsa, Rice, Cherry Tomatoes,
Avocado, Cilantro, Cotija Cheese, Tortilla Strips, Chipotle
Lime Dressing
Add to any salad:
Chicken | 5
Steak | 6
Shrimp | 7
Salmon | 7
HANDHELDS
Brier Creek Burger | 16
Half-pound Burger, Caramelized Onion, American cheese, Shredded
Lettuce, Pickles, House Sauce, Bun
Simply Grilled Chicken or Cod | 16
Salt and Pepper Grilled with White Rice and Fresh Veggies
Grilled Salmon BLT | 19
Thick Cut Bread, Grilled Atlantic Salmon, Applewood Smoked
Bacon, Avocado, Lettuce and Tomato with Garlic Aioli
Cajun Fried Cod Tacos | 15
Sriracha Aioli, Shredded Lettuce, Jalapeños, Pineapple-Mango Salsa
BEET BOX
Black Bean Burger | 16
Gluten-Free Bun, Lettuce, Avocado, Pico de Gallo Served with Tortilla
Chips and Salsa
Eggplant Parmesan | 23
Cheesy Parmesan Panko Breaded Egg Plant topped with Mozzarella Cheese,
Marinara and Fresh Herbs
Three Cheese Tortellini | 16
with Sundried Tomato Pesto Cream, Artichokes, Mushrooms and
Parmesan
KNIFE & FORK
Blackenend Grouper and Grits | 25
Cajun Grilled Grouper served with Jalapeno Cheddar Grits and Tomato Bacon Gravy
Fish and Chips | 24
Battered Cod, Fries, Lemon, Wasabi Cole Slaw, and Tartar Sauce
Slow Roasted Beef Pot Roast | 24
Roasted Pot Roast served with Mashed Potatoes, Pan Gravy and Fresh Green Beans
Latin Chicken Tinga | 23
Shredded Chicken marinated in Latin Spices, Served with Spanish Rice, Cumin Black Beans, Salsa Verde,
Cilantro, and Crumbled Cojita Cheese
BUTCHER'S BLOCK
Hawaiian Steak | 26
Ponzu Marinated Steak served with Sesame Lo Mein Noodles, Broccoli, Carrots, Mushrooms and Red Peppers
Spicy Hot Honey Glazed Salmon | 25
Herbed Salmon, Creamy Risotto, Mango Salsa and finished with a Hot Honey Glaze
Blue Cheese Caprese Grilled Chicken | 23
Grilled Chicken topped with Crumbled Blue Cheese, Fresh Tomatoes and Balsamic Reduction served with Italian Risotto and Asparagus
16oz Ribeye | 40
Hand Carved Ribeye Steak served with Mashed Potatoes, Brown Gravy and Asparagus
12oz New York Strip | 35
Strip Steak served with Caramelized Onions, Mushrooms, and Mashed potatoes
Sauce Options
Blackened
Salsa Verde
Mushroom Demi
Piccata
Beef Gravy
KIDS | 6
Ages 11 and under | Includes side and drink
Mac n Cheese
Pasta Marinara
Chicken Tender Basket
Beef Hot Dog
Cheeseburger
SIDES | 4
French Fries
Sweet Potato Fries
Onion Rings
Spanish Rice
Vegetable of the Day
Mashed Potatoes
Kettle Chips
White Rice
Tater Tots
Grits
Risotto
HOUSE WINE
Three Thieves | 6
Chardonnay, Pinot Grigio, Pinot Noir & Cabernet Sauvignon
SPARKLING
Glass | Bottle
BURLWOOD BRUT California 8 | 30
AVISSI PROSECCO Salgareda, Italy 10 | 37
NICOLAS FEUILLATTE Chouilly, France 12 | 55
TAITTINGER BRUT Champagne, France 25 | 95
WHITES
TERLATO PINOT GRIGIO Italy 10 | 37
CHATEAU ST MICHELLE RIESLING Washington 10 | 40
CHATEAU LES SEPT CHENES WHITE BORDEAUX France 12 | 45
CHATEAU ST. MICHELLE INDIAN
WELLS CHARDONNAY Columbia Valley, Washington 12 | 45
OBERON SAUVIGNON BLANC Napa Valley, California 12 | 45
RODNEY STRONE CHALK HILL CHARDONNAY California 14 | 48
LA CREMA SAUVIGNON BLANC California 14 | 48
J LOHR ARROYO VISTA CHARDONNAY California 14 | 50
ROSE
TERA SANTA QUEEN Corsica, France 8 | 35
MUMM ROSE Champagne, France 8 | 38
HAWKS BAY SPARKLING BRUT ROSE
MCBRIDE SISTERS New Zealand10 | 48
FLEUR DE MER Provence, France 12 | 40
CHATEAU LA GORDONNE Provence, France 14 | 50
REDS
ANTOLINI CORVINA VERONESE Marano, Italy 8 | 38
CASTELLO DI BOSSI CHIANTI CLASSICO Italy 10 | 40
POZZAN ZINFANDEL BACK BARN California 10 | 40
IMAGERY PINOT NOIR California 11 | 38
MONSANTO CHIANTI Chianti, Italy 12 | 40
BANSHEE SONOMA CABERNET California 12 | 45
TERRAZAS LE LOS ANDRES RESERVA MALBEC Argentina 12 | 45
J LOHR PURE PASO Paso Robles, Califnoria 12 | 45
BELLE GLOS CLARK & TELEPHONE PINOT NOIR California 16 | 58
AUSTIN HOPE CABERNET SAUVIGNON California 18 | 75
TWOMEY RUSSIAN RIVER PINOT NOIR California 20 | 100
DAOU RESERVE PASO ROBLES CABERNET
SAUVIGNON California 22 | 110
SILVER OAK CABERNET SAUVIGNON California 25 | 115
CAYMUS CABERNET SAUVIGNON California 25 | 120
DESSERTS
CERETTO VIGNAIOLI MOSCATO D’ASTI Italy 10 | 40
FONESCA BIN 27 PORT Douro, Portugal 12 | 45
RESERVE WINES
BUBBLES
Piper Hiedsick Sonoma Brut 27 | 39
J Vineyard Cuvee 20 45 | 63
WHITE
Orchis Sauvignon Blanc 20 | 30
Domaine Jolly Petite Chablis 34 | 49
Clos Hommage Chardonnay 35 | 50
Domaine BBonnardot Aligot 35 | 50
Vincent Doucet 45 | 65
Quattro Theory 45 | 65
Kramer Vineyards Estate Chardonnay 48 | 68
RED
Banshee Santa Barbara Pinot Noir 22 | 30
Chateu Bentejak Bordeaux 25 | 33
Mabileau Les Rouilleres Cabernet Franc 24 | 34
Chateu Chapelle Bordeaux 27 | 38
Domaine Sick Dreyer Pinot Noir 35 | 50
Poggio Scalette Chianti Classico 37 | 55
Domaine De L'Ajolle Les Etonnants Zinfandel 42 | 60
Orin Swift 8 yr. Red Blend 60 | 85
Chateu Beau-Site-St-Estephe 69 | 98
Stags Leap-Cabernet Sauviignon 88 | 100
Andrew Murray Syrah 97 | 110
Quilt Reserve Cabernet Sauvugnon 105 | 150