January

Next Month

Upcoming

Dining Events

DEVOUR INDY WINTERFEST

Devour Indy Winterfest January 21st-February 1st Make your reservation today to experience Devour Indy Winterfest, Indy's citywide Restaurant Week. Executive Sous Chef, Armando Sola and our Skyline Club culinary Team will feature a curated 3-course value menu. Reservations can be made on the Invited app or by calling 317.263.5000.


Dining Events

DEVOUR INDY WINTERFEST

Devour Indy Winterfest January 21st-February 1st Make your reservation today to experience Devour Indy Winterfest, Indy's citywide Restaurant Week. Executive Sous Chef, Armando Sola and our Skyline Club culinary Team will feature a curated 3-course value menu. Reservations can be made on the Invited app or by calling 317.263.5000.


Dining Events

DEVOUR INDY WINTERFEST

Devour Indy Winterfest January 21st-February 1st Make your reservation today to experience Devour Indy Winterfest, Indy's citywide Restaurant Week. Executive Sous Chef, Armando Sola and our Skyline Club culinary Team will feature a curated 3-course value menu. Reservations can be made on the Invited app or by calling 317.263.5000.


Club Events

LEAD LIKE JAZZ WORKSHOP

Lead Like Jazz Workshop January 15 | 4PM January 22 | 4PM January 29 | 4PM Join Scott Olson, CEO of Lead Like Jazz, as he takes you through this transformative workshop series. Embark on a journey of discovering innovative leadership styles as we step into 2025. Learn How To Play Leadership In A New Key! About Lead Like Jazz: Lead Like Jazz takes leadership concepts and fuses them with jazz and classical music metaphors in order to give individuals, teams, organizations, and companies fresh new options for successful living, leading, problem solving, and team building, all of them driving people toward greater breakthrough solutions and success. This event is FREE to all Skyline Club Members. Lite bites will be provided.


Register

Dining Events

DEVOUR INDY WINTERFEST

Devour Indy Winterfest January 21st-February 1st Make your reservation today to experience Devour Indy Winterfest, Indy's citywide Restaurant Week. Executive Sous Chef, Armando Sola and our Skyline Club culinary Team will feature a curated 3-course value menu. Reservations can be made on the Invited app or by calling 317.263.5000.


Dining Events

DEVOUR INDY WINTERFEST

Devour Indy Winterfest January 21st-February 1st Make your reservation today to experience Devour Indy Winterfest, Indy's citywide Restaurant Week. Executive Sous Chef, Armando Sola and our Skyline Club culinary Team will feature a curated 3-course value menu. Reservations can be made on the Invited app or by calling 317.263.5000.


Dining Events

DEVOUR INDY WINTERFEST

Devour Indy Winterfest January 21st-February 1st Make your reservation today to experience Devour Indy Winterfest, Indy's citywide Restaurant Week. Executive Sous Chef, Armando Sola and our Skyline Club culinary Team will feature a curated 3-course value menu. Reservations can be made on the Invited app or by calling 317.263.5000.


Dining Events

Friday,
Jan 24
5:00 p.m.

DEVOUR INDY WINTERFEST

Devour Indy Winterfest January 21st-February 1st Make your reservation today to experience Devour Indy Winterfest, Indy's citywide Restaurant Week. Executive Sous Chef, Armando Sola and our Skyline Club culinary Team will feature a curated 3-course value menu. Reservations can be made on the Invited app or by calling 317.263.5000.

Dining Events

Saturday,
Jan 25
5:00 p.m.

DEVOUR INDY WINTERFEST

Devour Indy Winterfest January 21st-February 1st Make your reservation today to experience Devour Indy Winterfest, Indy's citywide Restaurant Week. Executive Sous Chef, Armando Sola and our Skyline Club culinary Team will feature a curated 3-course value menu. Reservations can be made on the Invited app or by calling 317.263.5000.

Dining Events

Tuesday,
Jan 28
5:00 p.m.

DEVOUR INDY WINTERFEST

Devour Indy Winterfest January 21st-February 1st Make your reservation today to experience Devour Indy Winterfest, Indy's citywide Restaurant Week. Executive Sous Chef, Armando Sola and our Skyline Club culinary Team will feature a curated 3-course value menu. Reservations can be made on the Invited app or by calling 317.263.5000.

Club Events

Wednesday,
Jan 29
4:00 p.m.

LEAD LIKE JAZZ WORKSHOP

Lead Like Jazz Workshop January 15 | 4PM January 22 | 4PM January 29 | 4PM Join Scott Olson, CEO of Lead Like Jazz, as he takes you through this transformative workshop series. Embark on a journey of discovering innovative leadership styles as we step into 2025. Learn How To Play Leadership In A New Key! About Lead Like Jazz: Lead Like Jazz takes leadership concepts and fuses them with jazz and classical music metaphors in order to give individuals, teams, organizations, and companies fresh new options for successful living, leading, problem solving, and team building, all of them driving people toward greater breakthrough solutions and success. This event is FREE to all Skyline Club Members. Lite bites will be provided.

Register

Dining Events

Wednesday,
Jan 29
5:00 p.m.

DEVOUR INDY WINTERFEST

Devour Indy Winterfest January 21st-February 1st Make your reservation today to experience Devour Indy Winterfest, Indy's citywide Restaurant Week. Executive Sous Chef, Armando Sola and our Skyline Club culinary Team will feature a curated 3-course value menu. Reservations can be made on the Invited app or by calling 317.263.5000.

Dining Events

Thursday,
Jan 30
5:00 p.m.

DEVOUR INDY WINTERFEST

Devour Indy Winterfest January 21st-February 1st Make your reservation today to experience Devour Indy Winterfest, Indy's citywide Restaurant Week. Executive Sous Chef, Armando Sola and our Skyline Club culinary Team will feature a curated 3-course value menu. Reservations can be made on the Invited app or by calling 317.263.5000.

Dining Events

Friday,
Jan 31
5:00 p.m.

DEVOUR INDY WINTERFEST

Devour Indy Winterfest January 21st-February 1st Make your reservation today to experience Devour Indy Winterfest, Indy's citywide Restaurant Week. Executive Sous Chef, Armando Sola and our Skyline Club culinary Team will feature a curated 3-course value menu. Reservations can be made on the Invited app or by calling 317.263.5000.